The breakfast club

With their famous all-day breakfast comprising an exotic selection of eggs, buttermilk pancakes and waffles that you could well eat into dinner, The Nutcracker made a firm niche for itself with their Kala Ghoda eatery. Now, they open in a quiet bylane of Bandra offering more of their healthy eating staples like the Black Bean Burger and Turkish Eggs that they introduced into the food … Continue reading The breakfast club

A mouthful of happiness

Kofuku, which means ‘happiness’ in Japanese, is a restaurant that is a testament to the power of word of mouth. Having opened in Mumbai several years back, this Japanese eatery has been doing brisk business with expats and celebrities alike – with no advertising whatsoever. In fact even when they launched, they did so quietly without the whole PR shebang that is nowadays so common. … Continue reading A mouthful of happiness

Trumped out: The book that’s causing a storm

The new year has just begun and already a controversy is raging in the literary world. Michael Wolff’s tell-all Fire and Fury: Inside the Trump White House exposes some crazy details about the US President from the author’s one year spent at the White House interviewing the President and his staff. While many journalists have questioned the veracity of the details published (based on excerpts … Continue reading Trumped out: The book that’s causing a storm

Hideaway island paradise

Malta, a picture-perfect island country in the central Mediterranean Sea, is actually an archipelago of three islands comprising Malta, Gozo and Comino nestling between Sicily and the North African Coast. Hence, you could also take a boat across to Sicily and combine it with your trip to Malta. There is so much to see and do on this island, but there are some things that … Continue reading Hideaway island paradise

A wonderful vegan rooftop diner

In the tony neighbourhood of Breach Candy, Mumbai where everyone is super-fit and super-trendy, it is surprising that no clean eating restaurant had made its way like it has mushroomed all over the suburbs. Candy and Green, brainchild of 25 year old Shraddha Bhansali, now has changed that. Not only is it vegan, but they also believe in ‘zero mile produce’ – growing their own … Continue reading A wonderful vegan rooftop diner